Appetizers

Nachos

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Crunchy tortilla chips topped with flavorful ingredients and served with delicious dips, creating the perfect combination of bold flavors and satisfying texture.

Nachos

the components

Number of people:
4
  • .

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1
On the fire, add the meat, and leave it until it is cooked.
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2
Then add onion, olive oil, salt and taco spices.
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3
Add tomato paste and water and leave it to thicken.
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4
GUACAMOLE: In a bowl, mix avocado, salt, black pepper, lemon juice, white onion, tomatoes, coriander, jalapeno.
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5
In a serving plate, add the nachos, meat, add triple cheese and add it to the microwave, then add sour cream, liquid cheddar cheese, then guacamole, jalapeno, white onion, tomatoes, corn.
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