Appetizers

Garlic Bread

(0 evaluation)

Freshly baked bread brushed with rich garlic butter and aromatic herbs, toasted to golden perfection for a crispy outside and soft, flavorful center.

Garlic Bread

the components

Number of people:
4
  • 50 gram butter (Lurpak)
  • 3 tbsp olive oil
  • 3 tbsp Chopped parsley
  • 1 piece French bread
  • Mozzarella (The Three Cows)
  • SPICES
  • Salt
  • 0.25 tsp oregano
  • 0.25 tsp black pepper
  • 0.25 tsp paprika
  • 0.25 tsp garlic powder

Picture of the finished product

Product View
Preparation progress 0% complete

Start cooking now

1
In a bowl, add room temperature butter, then salt, oregano, black pepper, paprika, and garlic powder, olive oil and parsley.
Step Visual
2
Mix it.
Step Visual
3
Cut French bread as slices then add the mixture and add mozzarella.
Step Visual
4
Add mozzarella.
5
Put it in the oven at a temperature of approximately 200 for 15 minutes.
Step Visual
6
Serve it.
Step Visual

Opinions and reviews of chefs

0.0
Based on 0 evaluation
5 stars
0%
4 stars
0%
3 stars
0%
2 stars
0%
1 stars
0%
You should Login To be able to rate the recipe and share your opinion.

There are no reviews yet. Be the first to make your mark!

Home explore Archives Login